A fine bottle of 2006 French Pinot Noir with some brie, roquefort, gouda and gruyere cheese... Mmmmmmm! A light-bodied yet quite aromatic red wine, you can never go wrong with a Pinot Noir. I had this at the Meat Co. in Bahrain.. Their wine collection is amazing and their meat is to die for! You should also try the blue cheese and vodka sauce with the steak *heaven*
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